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A traditional braided bread enjoyed by Greeks during Easter, tsoureki is madeusing an incredibly tender, enriched bread akin to challah, with brightly dyed Eastereggs nestled into the braided ring. The three strands of dough are said to represent theHoly Trinity, while the crimson eggs are said to symbolize the blood of Christ as well aseternity […] LEGGI TUTTO
A true Easter delight, these Resurrection Rolls are meant to represent the empty tomb of Christ after being resurrected. The magic of these rolls lies in the marshmallow. Surrounded by a soft, sweet dough, as these rolls bake, the cinnamon sugar-coated marshmallow placed inside melts away, leaving a pocket of air in its place. They’re […] LEGGI TUTTO
Earthy goat cheese meets spicy harissa in this delectable Goat Cheese-Harissa Babka recipe. The outside gets its golden glow from a tempting Hot Honey Syrup and is sprinkled with crushed red pepper, and the inside is flecked with fresh parsley and thyme. 2½ cups (313 grams) plus 2 tablespoons (16 grams) all-purpose flour, divided 3 […] LEGGI TUTTO
Braided and beautiful, our Cinnamon-Pecan Babka is perfect for any time of day. Aromatic cinnamon brings enticing spice while buttery chopped pecans and light brown sugar balance out the sweet heat. 2½ cups (313 grams) plus 2 tablespoons (16 grams) all-purpose flour, divided 3 tablespoons (36 grams) granulated sugar 2 teaspoons (6 grams) kosher salt, […] LEGGI TUTTO
Both Tampa and Miami have long fought to be named the birthplace of pan Cubano, or , and there’s no denying the appeal of this delectable . With a crisp outer crust and incredibly soft crumb inside, a warm, fresh-baked loaf of is an experience in and of itself. However, when filed with your favorite sandwich toppings and […] LEGGI TUTTO
These nspired by the common grab-and-go snack found in most grocery and convenience stores, are everything their packaged predecessor wishes it could be. Fried and then coated in a sweet Glaze, these are both pillowy-soft and delicately crisp. 2¼ to 2½ cups (281 to 312 grams) all-purpose flour, divided 4 teaspoons (16 grams) granulated sugar 1 (0.25 ounce) […] LEGGI TUTTO
Doused with melted butter, salt, and Italian seasoning, these tender Garlic B pay homage to a famed restaurant chain’s unlimited golden-brown batons. The yield may say 24, but with this recipe, you’re equipped to whip up more whenever cravings hit. 5½ to 5¾ cups (688 to 719 grams) all-purpose flour, divided ¼ cup (50 grams) granulated […] LEGGI TUTTO
This is garlic bread taken to a whole new level. Inspired by the cheesy garlic bliss that is Buca di Beppo garlic bread, this homemade Cheesy Garlic-Herb Bread starts with two freshly baked loaves of bread. The two loaves are then halved and coated in a garlic-herb olive oil and blanketed in Parmesan and mozzarella before going back in the oven to achieve that perfect melted cheese pull. With Platinum Yeast® from Red Star® Yeast, these loaves are the perfect texture. Garnished with basil and dried Italian seasoning, this garlic bread is the ideal addition to your next family pasta night. LEGGI TUTTO
Named after the Belgian city they hail from, these Vanilla Chai W have all the rich qualities of the enriched and yeasted Belgian but with two delicious differences: Belgian pearl sugar and a warming blend of spices. In the iron, the pockets of pearl sugar caramelize into crunchy hot spots that add crisp texture and notes […] LEGGI TUTTO
