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Whether served for breakfast, brunch, or afternoon snack, these PB&J S will add a touch of whimsy to any occasion. The tender peanut butter-flavored are filled with a layer of homemade strawberry jam before being baked and then drizzled with a delectably sweet Peanut Butter Glaze. They’ll evoke only the fondest memories of childhood picnics and packed […] LEGGI TUTTO
These nspired by the common grab-and-go snack found in most grocery and convenience stores, are everything their packaged predecessor wishes it could be. Fried and then coated in a sweet Glaze, these are both pillowy-soft and delicately crisp. 2¼ to 2½ cups (281 to 312 grams) all-purpose flour, divided 4 teaspoons (16 grams) granulated sugar 1 (0.25 ounce) […] LEGGI TUTTO
With this Roasted Blueberry Pull-Apart Loaf, each delicious layer peels back to reveal pockets of lemon-sugar-roasted , balancing acidity and boosting the fruit’s jam-like qualities. 2½ cups (313 grams) plus 2 tablespoons (16 grams) all-purpose flour, divided 3 tablespoons (36 grams) granulated sugar 1½ teaspoons (4.5 grams) instant yeast 1¼ teaspoons (3.25 grams) kosher salt […] LEGGI TUTTO
A sweet taste of summer braided into a delightfully tender, pillowy dough, this Lemon Curd Braid will brighten any breakfast. Filled with a sunny, fresh lemon curd filling and topped with Swedish pearl sugar and a sweet and simple Glaze, this braided bread lets simple flavors shine. The soft and rich surrounding dough achieves unmatched […] LEGGI TUTTO
