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These Delft Blue Sugar Cookies are the perfect elegant touch for your Easter table. Decorated with edible icing sheets printed in classic blue and white patterns, these cookies have the timeless appeal of Delftware ceramics – and they’re surprisingly simple to create! Instead of decorating eggs for Easter this year, I vote we all decorate […] LEGGI TUTTO
Lemon Blueberry Baked French Toast is bursting with bright lemon flavor and juicy blueberries, making it the perfect spring breakfast or Easter brunch dish. The best part is how easy it is to make ahead and bake in the morning! If you’re looking for an easy spring breakfast or hosting an Easter brunch, this Lemon […] LEGGI TUTTO
Easy Breakfast Casserole Loaf is the perfect combination of hearty, cheesy, and savory, all baked inside a hollowed-out loaf of Italian bread. I’ve been trying to find new ways to serve a satisfying breakfast without using up a whole carton of eggs, and this casserole loaf has become my go-to. Just four eggs, whisked with […] LEGGI TUTTO
Chocolate pudding dirt cups topped with cookie crumb ‘dirt’ and strawberry ‘carrots’ – a fun, easy Easter dessert that both kids and adults will love! Spring brings us gorgeous, juicy strawberries. They’re one of the first harvests of the season and often come at a great price. I couldn’t resist grabbing a pint (or two) […] LEGGI TUTTO
Matcha Cake Roll is the perfect blend of earthy green tea flavors and rich, tangy cream cheese filling. Its light and spongy texture, and mesmerizing Swiss roll swirl make it as beautiful as it is delicious. I’m having a matcha moment (again). My love for matcha goes back to the early days of my blog, […] LEGGI TUTTO
Homemade Irish Cream is rich, creamy, and takes just seconds to whip up – no special skills required! All you need is six ingredients and a blender. I first started making my own Irish cream because I wanted a fresher, thriftier version of my favorite creamy liqueur, . It turns out, it’s ridiculously easy to […] LEGGI TUTTO
Easy Beer Bread is a quick, no-yeast bread made with simple ingredients and your favorite beer. Perfect for any occasion, especially beer-centric holidays like St. Patrick’s Day and Oktoberfest! Throughout my food blogging career, I’ve been fortunate enough to get steady freelance work. And some of those gigs have introduced me to some really great […] LEGGI TUTTO
Classic Hummingbird Cake is a Southern staple – ultra-moist, packed with ripe banana, crushed pineapple, and nuts, then finished with tangy cream cheese frosting. This easy hummingbird cake recipe is a must-try! I’ve been on a mission to make sure that all homestyle classic cake recipes are present and accounted for in the Sprinkle Bakes […] LEGGI TUTTO
