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    Halloween Confetti Cupcakes

    These Halloween Confetti Cupcakes are spooky-cute, neon green, and full of sprinkles! Perfect for Halloween parties and kid-friendly fun. It’s that time of year again, when weather cools and store shelves are lined with spooky costumes, creepy décor, and bags of Halloween candy. That’s when I start whipping up themed treats that are more adorable […] LEGGI TUTTO

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    Honey Bun Coffee Cake Muffins

    These Honey Bun Coffee Cake Muffins combine cinnamon swirl coffee cake with honey bun glaze for the ultimate breakfast or brunch treat. I’ve been on a real muffin kick lately. It’s easy to bake a fresh batch, store them in an airtight container, and breakfast is ready for the next couple of days. It’s such […] LEGGI TUTTO

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    Banana Rum Bundt Cake with Caramel Glaze

    This Banana Rum Bundt Cake is made with roasted bananas for extra flavor, soaked in a buttery rum syrup, and finished with a glossy caramel-rum glaze. Boozy, moist, and decadent, it’s the perfect ending to a special dinner or holiday feast. I never really thought of banana as a fall flavor. Even banana bread. Cozy […] LEGGI TUTTO

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    Lavender London Fog Cupcakes

    Lavender London Fog Cupcakes bring together Earl Grey tea, vanilla, and lavender for a cozy, fragrant treat topped with dreamy buttercream. This time of year gives us golden afternoons followed by cooler evenings, the last lingering warmth before autumn’s official arrival at the solstice (Sept. 22). It’s an in-between time. These cupcakes live in that […] LEGGI TUTTO

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    Apple Cider Donut Muffins

    Apple Cider Donut Muffins are warm, spiced, and coated in cinnamon-sugar. They’re everything you love about apple cider doughnuts with no frying required! Like many of you, apple cider donuts are a fall tradition for me. Eight years ago, I started ordering them from a cider mill in Vermont that makes them the old-fashioned way. […] LEGGI TUTTO

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    Easy Homemade Soft Pretzels Recipe

    This Easy Homemade Soft Pretzels Recipe brings bakery-quality pretzels into your own kitchen. Golden, warm and chewy, they’re irresistible fresh from the oven! Like clockwork, when fall arrives and the air turns crisp, I feel compelled to bake a batch of these soft puffy pretzels. I first shared this recipe in my second cookbook, . […] LEGGI TUTTO

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    Stamped Chai Butter Cookies

    Golden and fragrant with warm chai spices, these Stamped Chai Butter Cookies are as beautiful as they are delicious. The easy, stampable dough creates beautiful designs with fall-themed cookie stamps. Can you believe I’ve been baking this long and have never stamped a cookie? Sure, I’ve , into silicone molds, and even with plunger cutters, […] LEGGI TUTTO

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    Fruity Pebbles Ice Cream Pie

    Fruity Pebbles Ice Cream Pie is the coolest way to eat cereal this summer – crunchy, creamy, and filled with layers of ice cream and nostalgia. August is one of the hottest months in the South, and while we’re all dreaming of brisk fall temperatures, it’s nice to keep cool with a fun, frosty treat. […] LEGGI TUTTO